Tag: buttermilk

Serves 12 Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Ingredients 3 large eggs (separated) 2 tablespoons honey 3 tablespoons canola oil (divided) 1 1/2 cup buttermilk 1 teaspoon vanilla 1/2 cup whole-wheat flour 1/2 cup amaranth flour 1/2 cup teff flour 1/2 cup millet flour 1/2 teaspoon baking soda 1/2 teaspoon salt 2 teaspoons baking powder 1/2 cup old-fashioned rolled oats 1 cup honey 1 cup fresh or frozen raspberries *Available at most Whole Foods Markets. Directions 5 grain buttermilk pancakes: Step 1 Preheat oven to 200 degrees. Step 2 In a medium bowl, whisk yolks. Whisk in honey, 2tbsp. oil, buttermilk, and vanilla. Step 3 In a separate bowl, whisk together flours. Baking soda, …

Continue reading “Five Grain Raspberry Pancakes”