carson tahoe nutrition services Archives | Carson Tahoe Health

Your Thanksgiving Tips To Calorie and Portion Control…and a Few Recipes Too!

The holiday season has officially commenced! So, let’s eat drink and be merry… right? Well, not so fast. While the holidays do call for extra celebration and maybe even a little indulgence, it is important to not lose total sight of your health and wellness goals. Our friends from Carson Tahoe Health Nutritional Services explain: “When it comes to big meal holidays like Thanksgiving, we don’t advocate completely turning down holiday foods, but we do think it’s important to have some healthy options mixed in,” says Kim Mason, former Registered Dietician at Carson Tahoe Health. “Portion control is one of the easiest ways to control your caloric intake without feeling deprived of the foods you love.” Here’s a couple tips …


Fall Superfoods!

This past weekend we welcomed a new season, some brisker weather and even the area’s first snowfall! As the seasons change, so do our preferred produce choices, which is why Kim Mason, a registered dietician at Carson Tahoe Health, shares some of the best ‘superfoods’ to incorporate into our meals this autumn. Apples The harvest season for apples is between August and November, making this prime time to enjoy some of your favorite varieties. Whether it’s Macintosh, Washington Red or a Pink Lady, they make a wonderful snack choice!  With 4 grams of dietary fiber and a flavonoid-rich skin, apples are an A+ fall superfood! Squash Move over summer squash! Fall and winter squash offer a finer and sweeter flavor …