Ahhh comfort food… The cold weather, the seasonal change, and all those pumpkin promotions make it nearly impossible to ignore. One thing we don’t all love as much – the added calories that come with some of our comfort foods. The nutrition experts from Carson Tahoe Health Nutritional Services helped us compile a couple of swaps you can make to lessen the caloric intake, but still get that comfort food pleasure this fall! Ice Cream Banana Split Sundae The traditional sundae is full of calories and sugars…not the best combo. Cut down on calories with this tasty sundae. You’ll need: 2 ripe bananas, unpeeled 2 Tbsp. light brown sugar 4 scoops good-quality vanilla ice cream, such as Breyer’s Natural Vanilla …
Continue reading “Comfort Food Swaps: How to Enjoy the Foods you Love…with a Little Less Guilt”
October 30, 2013